Any Home Bakers Here?

Made some chocolate chip cookies and snicker doodles last night. Son and I brought some to work.
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First, cut the pumpkin in the pieces and scoop out the seeds. Simmer the pumpkin for 35 minutes. Drain them, then take off the skin. After that, use a mixer and mix together two cups of the mashed pumpkin, one 12 oz can of evaporated milk, three-quarters of a cup of packed brown sugar, two eggs, and half a teaspoon of nutmeg, ground ginger, ground cinnamon, and salt.

Put the mixture in the crust, and Bake at 400 for 40 minutes.
Thank you! I’m going to try this!
 
Thanks for the recipe for the Rumaki wonder how other chicken pieces might taste in it also make some rice to go with it oops guess great minds think alike

I've only ever had it with the chicken livers. But if you try other pieces of chicken, let me know what you think Penny!
 

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