Any Home Bakers Here?

@NFC I made this recipe one day for lunch. We have been having our biggest meal for lunch.

I had to modify it for two people. I only used two chicken breasts, didn't have lime juice so I used lemon juice, used dried Cilantro, and I used plain rice.

We had enough left over for a second meal. I put the rice, chicken mixture, and added some frozen peas and topped it with dried cranberries and raspberries with walnut pieces(This is in the salad toppings area). It was like having a brand new recipe.

We really enjoyed your recipe. Yes I would make it again.

Thanks,

Karen

Glad you liked it! And how cool you transformed it into something different with the leftovers :D
 
🔥Hot Out of the Oven 🔥
One of our favorites, scrumptious sandwich bread. It will go with our homemade chicken noodle soup tonight
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I made lemon cupcakes filled with lemon curd and the frosting was cream cheese, lemon curd and whipping cream plus sugar and vanilla. I brought them for a co-workers birthday today.
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Beautiful looking cupcakes DMC! I bet your co-worker liked them :D
 

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