Any Home Bakers Here?

Morning Baker Dig you do the most fabulous cupcakes ... My burning was of a roast in my cast iron pot still liquid in there but Damn ... Enough self pitty... Porch chops tonight started a sourdough sponge last night bread baking today
 
Morning Baker Dig you do the most fabulous cupcakes ... My burning was of a roast in my cast iron pot still liquid in there but Damn ... Enough self pitty... Porch chops tonight started a sourdough sponge last night bread baking today
Thanks Penny :hugs Sorry about your roast, that would make me angry.
I’m working on a sourdough bread. It’s raising.
 
Yes mine is doing fine the sourdough .. Kicked myself real good over the roast but heck
aint the end is it :gig

I'd bet we've all burned food at some point in our lives Penny. No worries, there's always another meal!
 
Does this come with a recipe? YUMMY. Aria
It’s
(almost) a pound of cooked sausage
six eggs scrambled
1/2 pound shredded cheddar
Put into a pie shell, and cover with another. Slit a few times for the steam to escape.
Bake @425 for forty minutes.
 

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