Marie2020
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- May 12, 2020
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Good morning bakers
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The little loaves turned mushroom-shaped as they baked, but the big loaves turned out how I wanted (bread-shaped). As long as they are edible and tasty, my family doesn't care about the shape, thoughI thought they looked great.
I am happy that you are baking so much!I can second that, he's amazing his teaching has even reached me in UK . I thought I would never bake a decent loaf, now I prefer my own bread to anything from a shop.
Would you know the best way of piping home made chocolate. I would like to make chocolates for my friends for Easter. PleaseI am happy that you are baking so much!
Ummm that be a no. Lol
Keep the chocolate in temper and use a regular piping bag. You can also use a gallon zip lock bag but sometimes the tips pop out.Would you know the best way of piping home made chocolate. I would like to make chocolates for my friends for Easter. Please
squeeze bottles are good for small spaces/embellishments as well!Keep the chocolate in temper and use a regular piping bag. You can also use a gallon zip lock bag but sometimes the tips pop out.
Have fun!