Any Home Bakers Here?

[topochico225]

Think sweet sourdough.

 

[ronott1]

I made 2 cherry pies just now, one for after dinner today, one for tomorrow. Have some squirty cream for the top too
View attachment 2773020View attachment 2773021View attachment 2773022

Nice!

 

[ronott1]

Bakers good morning one and all

Happy baking today.

Have a great day!

Good Morning!

Sourdough bread is out of the oven

 

[Aria]

Ooh, what's Amish Friendship Bread?

You make a Sourdough Starter their recipe: 1/4 c sugar 1 cup of warm water and 1 T of yeast. 3T Potato Flakes. Set in a warm place for 3 to 5 days to ferment. Then the Bread recipe:1/3 cup sugar 1/2 c oil 1 T salt 1 1/2 cup warm water 1 cup of the Sourdough Starter 6 cups Bread Flour. Mix together and place in greased bowl. Cover and set out Overnight DO NOT refrigerate. Next morning punch
down and knead. Divide into 3 parts and place in 3 greased loaf pans. Let rise 4-5 hours..till top if tins. In oven with light on to rise. 350 degree oven 25-30 mins. (they rise and start to bake in
the oven). The Amish bring one loaf of the baked bread and the Sourdough Starter to one of
their friends. This was explained to me as Amish
Friendship Bread. Aria

P.S. you feed the Sourdough Starter again before you bake.

 

[Grammy60]

She's doing ok. She likes to make herself very busy with work, and she can't right now, so she's going kind of stir crazy!

Thank you for asking

We care about each other and would like to make sure everyone and their family members are doing well

 

[Cebarmlds]

I started a sd starter yesterday, hopefully I can keep it alive this time! Maybe I will have it going good when the weather cools this autumn.

 

[pennyJo1960]

Hey Bakers good morning

 

[Sequel]

I have my sourdough loaf proofing in the basket. I added a little organic ACV to the starter.

 

[ronott1]

I have my sourdough loaf proofing in the basket. I added a little organic ACV to the starter.

The bread I made today turned out very good!

It was the small loaf champlain sourdough bread.

 

[Sequel]

The bread I made today turned out very good!

It was the small loaf champlain sourdough bread.

I did the large loaf I believe. It sure looks good! We’re about to cut into it!