Any Home Bakers Here?

Bakers good morning one and all!

Been out of sorts for the past few days.

Tuesday worked outside making window frames for my coop.

Wednesday out delivering eggs, had my nails done, and grocery shopping.

Thursday I spent most of the day in the ER with my husband related to his pain from a fall he had on Saturday.

He had a CT scan with negative results and no fractures present.

I feel his pain peaked and now he will have less -- we'll see.

Have a great day!
Ouch, sorry to hear about DH's fall. Here's hoping for a quick recovery. When I fell a few years back, it seemed the pain increased for about 5 days, then began to subside. Glad to hear no evident injuries though!
 
NEW RECIPE 2 Loaves White and Whole Wheat Flour
4 3/4 cups 1/2 white bread flour/1/2 whole wheat flour
1 cup water 1 cup milk
2 1/4 teaspoon yeast 1 1/2 teaspoon salt
2 Tablespoons avocado oil
2 Tablespoons Honey
Mix rise in warm place for 1 hour (covered)
Knead the dough and divide in two
Shape into 2 loaves 81/2 x 4 1/2 tins greased
Cover and let rise to top of tins
Bake 400 degree oven 30 minutes
Beautiful, Aria!
 
View attachment 2860695

3 minutes ago when I fed it a second time today.

View attachment 2860696

Just now. It’s responding well to the feeding.

I think I saved it.
It is good to go! you can put it into a jar and into the fridge.

This type of jar works well

spring lid jar.jpg
 

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