Any Home Bakers Here?

[R2elk]

I’ve always wanted a greenhouse. Do you keep yours heated throughout winter?

Only when there are plants in it which doesn't normally happen until late February or March.

 

[Blooie]

I bet Ken does too, at least right now.

Boy, that’s no kidding. I’ve even cut the crusts off his sandwiches, like back in old days when my kids were little!

We’ve gone from the driest winter I can remember to snow, snow, snow overnight! The front door was literally packed solid up to my knees when I opened it this morning. I called Ken in to see and just before he got to the living room the snow collapsed - all over the inside entry floor. Looks like Darth either lost some of his bark, changing his appearance drastically, or with the way the house is laid out now I’m not able to get the right camera angle.

We have a showing of the house at 5 tonight….I’m debating on whether running the mop over the floors is even worth it with the dogs tracking in mud and snow. Fiona is so heavy that her feet go through the snow to the mud below, and with her big feet she brings it all in with her!

 

[R2elk]

Cranberry pie

It calls for a 10" pie pan which I don't have so I put it in a cake pan.

 

[Ladies-Eight]

Cranberry pie
View attachment 3060153
It calls for a 10" pie pan which I don't have so I put it in a cake pan.

Sounds like a winner to me!

 

[R2elk]

Sounds like a winner to me!

It's been long enough since I made it that I don't remember how it tasted but I kept the recipe so it must be edible.

 

[R2elk]

Cranberry pie
View attachment 3060153
It calls for a 10" pie pan which I don't have so I put it in a cake pan.

 

[pennyJo1960]

Morning or Afteroon Home Bakers going to grind meat make meatloaf tonight have meat in the fridge steak that will be used.

 

[pennyJo1960]

View attachment 3060252

Post recipe Please.

 

[Blue Penguin]

I recently got around to baking swiss cake rolls and muffins and don't burn them for once like I used to in the past. For muffins mostly.

 

[R2elk]

The flavor was a cross between cranberry and tart cherry. It won't last long.