Any Home Bakers Here?

[Gammas Bearded Babies]

You GUYS!!! It baked all the way through!!!!! The crust got soft, but I'm 100% happy with this loaf!
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Wow! Wat to go! It looks amazing!

 

[jnicholes]

The comet C/2017 K2 PANSTARRS photobombed my picture of the globular cluster M10 tonight……

 

[wyoDreamer]

@jnicholes Your telescope pictures are so cool! Thanks for posting them.

DH bought me a telescope one year for my birthday. I was so excited and it was so much fun setting it up. Too bad my eyesight is bad at night and I have star-lighting so bad I can't really use it. everything ends up blurry.

 

[wyoDreamer]

OK guys, DH has a coworker who grows alot of garlic and he sent a bag of scapes home for me. I got ambitious and made some garlic scape pesto. It tastes pretty good and I froze 2/3 of it right away. Here's the big question: How do I use this stuff.

What is your favorite recipe using Garlic Scape Pesto?

 

[ronott1]

You GUYS!!! It baked all the way through!!!!! The crust got soft, but I'm 100% happy with this loaf!
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Nice!

 

[jnicholes]

Good morning, everyone.

 

[Gammas Bearded Babies]

Good morning!
Neighbor shared a homegrown eggplant with us...i'm gonna bread crumb it and cook in skillet (like fried) with parmesean).
Never fixed one before so should be interesting!

 

[R2elk]

Good morning!
Neighbor shared a homegrown eggplant with us...i'm gonna bread crumb it and cook in skillet (like fried) with parmesean).
Never fixed one before so should be interesting!

It is recommended to soak the slices in salt water, rinse and drain before other preparations. Some varieties of eggplant have a bitterness that the salt water removes.

 

[Gammas Bearded Babies]

It is recommended to soak the slices in salt water, rinse and drain before other preparations. Some varieties of eggplant have a bitterness that the salt water removes.

Goos to know! This is the big large black one! Lol no idea otherwise

 

[R2elk]

Good to know! This is the big large black one! Lol no idea otherwise

The most commonly grown one (Black Beauty) is one that needs soaked in salt water. The kind I grow is also a black eggplant (Nadia) but does not have the bitterness so I can get away without soaking it.