Any Home Bakers Here?

[ronott1]

I took the frozen knock-off scones out; they survived freezing nicely!

I freeze most of the things I bake.

 

[MotherofOrpies]

Here, not a chance last time I baked two dozen muffins, guess, who didn’t get a chance to freeze some

 

[BullChick]

Happy Mothers Day

 

[R2elk]

Happy Mother's Day!!!​

 

[cavemanrich]

This is what I baked for Mothers Day Fiesta at the house.
Poppy seed rolls. Coppertone tanned, Used egg yolk top dressing.
The roll cakes are yeast raised.

This roll is Shredded Pineapple filled.

This blondie, is basic Yellow cake, with Chunk Pineapple, pieces, and Sliced peaches. No oil, or butter. Liquid portion was the Juice/syrup, from canned fruit. Baking powder raised.

My Black Forest Cherry cobbler. Basic baking powder raised cake with cocoa, to give it dark color. No oil, or butter. Cherry juice from canned fruit, and some milk as liquid portion.

My presentation platter.

 

[ronott1]

This is what I baked for Mothers Day Fiesta at the house.
Poppy seed rolls. Coppertone tanned, Used egg yolk top dressing.
The roll cakes are yeast raised.
View attachment 4122916
This roll is Shredded Pineapple filled.
View attachment 4122917
This blondie, is basic Yellow cake, with Chunk Pineapple, pieces, and Sliced peaches. No oil, or butter. Liquid portion was the Juice/syrup, from canned fruit. Baking powder raised.
View attachment 4122918
My Black Forest Cherry cobbler. Basic baking powder raised cake with cocoa, to give it dark color. No oil, or butter. Cherry juice from canned fruit, and some milk as liquid portion.
View attachment 4122919
My presentation platter.
View attachment 4122920

That all looks amazing!

 

[BullChick]

I received an email from King Arthur Baking. The recipe was for a small batch (2) of biscuits. It said something along the lines of, “for small households, a whole batch isn’t practical.” I have a monster that eats everything left on the counter overnight. 3 dozen cookies, a dozen doughnuts…

 

[Cebarmlds]

I made rhubarb dream bars this afternoon.

 

[Sally PB]

I made rhubarb dream bars this afternoon.

Recipe?

 

[Cebarmlds]

Rhubarb Dream Bars

Heat oven to 350* , line pan with parchment.

Crust

2 cups all purpose flour
1 cup butter
3/4 cup powdered sugar

Mix, press into 10x15 pan, bake for 15 mins.

Beat together;

4 eggs
2 cups sugar
1/2 cup flour
1/2 teaspoon salt

Mix in 4 cups rhubarb, pour /spread over hot crust.

Bake 45 mins.