Any Home Bakers Here?

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I use a lodge Dutch oven to bake sourdough bread, 5 qt and it works just fine. I also have the enameled version but prefer the plain old cast iron for cooking and bread making. I also use a cast iron loaf pan for my sandwich bread, doesn’t have a lid but everyone loves the bread.
This is helpful, thanks.
 
I'm thinking about getting a Dutch oven for baking bread.

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Do any of you use a Dutch oven for this purpose?
I use one, it really elevates the bread to a new level 🥰 and many people are throwing out their cast iron pots, just look for a yard sale or online, the most expensive thing will be shipping, cos they are HEAVY!
 

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