I microwave 4 eggs at a time in an egg boiler. The container looks like an egg, the top half comes off, fill bottom with water an inch or so, then place the eggs inside over water on a metal tray designed to hold 4 eggs. Put lid on then nuke for 6 minutes on high, let sit for 6 minutes, then into an ice bath. THE BEST!! The shells really slide off and the eggs are perfect every time.