- Oct 3, 2013
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Does anyone here use apple cider vinegar in the hens water? Is it safe to give them this every day or is it too acidic? Started using it but keep hearing conflicting opinions! Thanks
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i use 1 garlic glove crushed OR 1 tsp crushed garlic if i don't have cloves on hand for about 2 lts of water, i hang it it the water in a little baggie - chop the toe off a pair of stockings - leave it in the water for between 2-4 days then toss...never noticed a change in taste of eggsI use it in all the watering places too. I use a about a cap full in the small waterers that are about a quart and a little more in the larger ones.
I also add it to the wet mash I feed them. I hadn't thought of the garlic. I am going to try it. I heard strong herbs like onion and garlic can make the eggs taste a little onionish or garlicish but I have never noticed that and I have on occassion fed mine onions,
Caroline
G'Day timpsmI am curious . . . What does the ACV do to help? And garlic, how does it help?
Howdy katmon5At what age do you start adding the vinegar ?