I forget who asked but red pepper flakes or powder in with some food will increase egg production for about 3-5 days

I do like 1/2tsp to1tsp per LF bird
Also I am on day 17 today!!!!!! and I need some advice on lock down as this is my first time with an incubator....
I will/ am thinking about... moving the eggs to a still air incubator to hatch as I have goose eggs in with them that will not hatch for a few more weeks but if I do this I would like to wait as long as possible before moving them to the still air... as I do not trust it overly much
1) right now the eggs are rocked back and forth with a brinsea advanced... when do I need to turn this off... earliest and latest and pro's and con's for each
2)when should humidity be raised earliest and latest with pros and cons
3)should I just hatch them in the brinsea along with the goose eggs...
~ as I would think that the extra humidly would not effect the goose eggs as much as they should be at a higher level anyways....Right?
4) if I move the eggs to the dry air incubator what should the temp range be... and when should I move them (on day 20 or as the start to break through?).....
~and is slightly hotter or cooler temps more ok for hatching eggs.....my dry air incubator either seems to run hot or cool for the air temp like 93-100/101 or 98-104/105 which of these ranges would be the safer one to hatch with
GETTTING NERVIOUS!!!!!!!