Arizona Chickens

I would love some of your silkie babies but won't be in the Phoenix area for several weeks. I hope you find them wonderful home!

really, no one wants silkie babies?????????? i seriously need to get this brooder cleared out. i am keeping a few, but not all. it is just getting too warm up there in that brooder. so come and get your fluffsalot! the eggies came from mary robbins here on byc, i know she has some excellent bloodlines in her breeding pens. i am selling these almost 9 week old babies for just $10 because i need to clear out that brooder! i have white, buff, black and blue. this price is only on byc and the vpa.

also the salmon faverolle and easter eggers are just a year old, $15. byc and vpa price. pastrymama needs a happy fireman. i even sold a basque hen pullet yesterday
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oh, and the hatchlings due tomorrow already have a home
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SEED BOX!!!!!!! it will be delivered to the tucson area sometime in may. if you want it, come and get it now and bring it back to me before the in-laws arrive in may. tucson folks have been waiting patiently for it to come home. sorry, no deliveries. i drive a surburban and gas is $4 a gallon. you must come get it and bring it back, OR sit on my floor and take what you want
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We processed 17 meat birds today. We did one the other day as practice and then had a BBQ
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It went very smoothly. We skinned them, thinking that maybe next time we will try plucking. What a great feeling, knowing that the chicken we are eating were treated humanly and processed without undue stress on them.
 
I agree!!!! I can't hardly stomach eating a chicken from the supermarket...knowing what life they lead and what death they had. I would rather give my chickens the happiest life and the most humane processing possible. Not to mention, happy raised chickens taste amazing =)

We processed 17 meat birds today. We did one the other day as practice and then had a BBQ
big_smile.png


It went very smoothly. We skinned them, thinking that maybe next time we will try plucking. What a great feeling, knowing that the chicken we are eating were treated humanly and processed without undue stress on them.
 

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