Ask a chef

[lindalouly]

I use to decorate prekids... Not so much any more. Plus I'm untrained.

 

[limited25]

Yes, I have harvested the natural yeasts from organic raisins 4 years ago, and I am using them since then.

That is incredible, you are amazing.

 

[lindalouly]

This is a Thai street grill. It gets realllllly hot, but it makes some good food.

 

[Chaos18]

This is a Thai street grill. It gets realllllly hot, but it makes some good food.

Thai street legs too?

 

[mlm Mike]

Linda,

All 3 things you posted look great! Nicely done.

x2

 

[mlm Mike]

Quote:
That would be great, I know someone that has been struggling a bit with sourdough.

 

[Sally Sunshine]

So my sister had a cake auction at the church a long time back and was short with donations.. I whipped these up really fast and they actually came out on top with donations..

Kids wold love these!!

A cake I made for my friends 30th birthday. Fondant and gold dust... Not the best I've done and not the worse either

AWESOMENESS!!!

Quote:

Originally Posted by Akrnaf2

Yes, I have harvested the natural yeasts from organic raisins 4 years ago, and I am using them since then.

nice, 4 year old yeast and still going strong. I'll see about putting a demo together once I get mine going.

A.

That would be great, I know someone that has been struggling a bit with sourdough.

oh well we cant all be perfect!!!

 

[mlm Mike]

Quote:

Originally Posted by Akrnaf2

Yes, I have harvested the natural yeasts from organic raisins 4 years ago, and I am using them since then.

nice, 4 year old yeast and still going strong. I'll see about putting a demo together once I get mine going.

A.

That would be great, I know someone that has been struggling a bit with sourdough.

oh well we cant all be perfect!!!

Oh Sally, I didn't mention you at all. I left it so they would assume it was me.

 

[lindalouly]

Kids wold love these!!

AWESOMENESS!!!

oh well we cant all be perfect!!!

Well, I kinda think we come close......

 

[Sally Sunshine]

Quote:

Originally Posted by Akrnaf2

Yes, I have harvested the natural yeasts from organic raisins 4 years ago, and I am using them since then.

nice, 4 year old yeast and still going strong. I'll see about putting a demo together once I get mine going.

A.

That would be great, I know someone that has been struggling a bit with sourdough.

oh well we cant all be perfect!!!

Oh Sally, I didn't mention you at all. I left it so they would assume it was me.

Quote: