I have a question that has been brought up to me by my dad... My folks have converted to eating my eggs instead of store bought. He loves to boil a batch and take a boiled egg to work with him for his lunch. He called and said that because the eggs are so fresh that he can not successfully peal them. He ends up taking the whites off as well as the shell. Now he is tempted to buy eggs just so he can properly peal them. Is there a reason this is happening and how can we combat this situation so my dad can continue eating our farm fresh eggs. @attimus