- Thread starter
- #831
looks delicious, maybe sun-dried tomato pesto or a tapenade like application.OK for my birthday I asked mom to regift me a panini press I gave her and she never used Caprisi Grilled cheese....![]()
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Oh it was goood..... the only thing I would change is to just stick to fresh tomato Olive oil and basalmic vinegar for the bread on the inside... Or maybe use sundried tomatoes in olive oil..... The mozzarella was fresh and pre sliced. for this application the slices could be a little thinner deb