Bile contamination

rmelvin23

In the Brooder
10 Years
Jun 22, 2009
83
2
39
I was processing some turkeys today. I nicked the gall bladder. I had a couple of drops of bile go into the cavity. I rinsed it well. There is a small faint green stain. Do I really have to throw the meat away? It dressed out at 36.5 pounds, that's a lot of meat down the drain.
 
I had this happen with a chicken. I rinsed it really, really well and then cooked it to see if it would be ruined. It was fine, but there also wasn't a stain on the meat. I'm sorry -- it's upsetting -- especially with a turkey!
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Hopefully, someone else can chime in....I'm curious as well.
 

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