We gals are good at that !Yes, she is spoiling them. LOL!
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We gals are good at that !Yes, she is spoiling them. LOL!
w.
We gals are good at that !
Hi all! Thanks for all the input; I learn stuff here on BYC every day. I live in an area where if there are 50 fowl on display at the county fair, that's A+ you know? And I can only make one other larger state wide fair. There are a couple hundred there, but nothing like what you all E and S of PNW see regularly (saw a video of just the *cornish* section at an APA shindig a couple years back, and there were more specimens on display than I've ever seen in one place of fowl in general). Is there anyone out this way with the kind of chops you are talking about? I'd hound 'em mercilessly, if I knew who they were! I found a university ext. service link: http://msucares.com/poultry/reproductions/poultry_long_hens.html that backs up the long time of fertility. I'd use WSU, but their website stinks. I'm thinking I should just crack open eggs after a week or so, see if they still are fertile, if yes, no cockerel, if no, add cockerel. My background is in plant pathology research. I'm kind of a detail spaz. I'll report what I find next season.