Great shape Chris. Very pretty. I've read that the spangling improves after each molt. I know the ones that my uncle had turned mostly white as they got several years old.
I'll try to get some pictures of ours in a day or two. Our's are just coming out of a molt though, so haven't got many tailfeathers in yet.
Are the legs yellow on yours? It looks like it but my eyes are bad, can't really tell.
Quote:
It may be the light in the pics or the color on my monitor but the gray in between the bars should be near to white. How old are the birds in the pics. Urch Barred Hollands weigh about 8lbs for a cock bird and 6.5 for a hen at about 12 to 14 months of age. They lay white eggs. He probably has the purest strain of Hollands in the U. S. Hollands are a slow maturing bird. They should be about the size of a Rhode Island Red or Black Austalorp when full grown. If those birds are still quite young as I suspect the gray may become more white. The type on your birds is pretty good. The legs should be yellow and the pullet looks to have some gray or black in her leg.
Quote:
Yes, there yellow between the grass and the hitch on the tie cord it makes his legs look a little off in the picture.
I got him about 4 months ago and I just picked up a Spangled pullet that looks promising in type and color. I will try to get a picture of her posted in a day or so.
I thought it was. Acording to the old standard I read (I think it might have been you that posted it) it called for yellow legs. We have two strains and the ones from Welp have white legs. The ones from Ohio have pale yellow legs, but not bright yellow. My problem is, some of the white legged strain have much better spangling. A few of the others are almost solid mahogany with only a little spangling.
This was the Standard for the "Russian" Orloff (Also called Russians) from a old APA standard.
Disqualifications
Combs other than rose; decidedly wry tails; crooked backs; pure white in any part of the plumage extending over one-half of an inch, or two or more feathers tipped or edged with positive white.
Standard Weights
Cock: 8 1/2 lbs Cockerel: 7 1/2 lbs Hen: 6 1/2 lbs Pullet: 5 1/2 lbs
The Male
HEAD: Of good size and well formed
BEAK: short, stout, well curved, and black or dark horn color
EYES: full, prominent, bright, bay or dark bay
FACE: red
COMB: Rose, narrow at the rear, without spike, and bright red.
WATTLES: long, pendant, well rounded, and bright red
EAR-LOBES: of medium size and bright red
BEARD: full, heavy under the beak, extending around in a curve to the back of the eyes
NECK: Of medium length, well arched, with hackle descending well upon the shoulders
BACK: Broad and tapering to the tail
SADDLE FEATHERS: abundant
BREAST: Round and full
BODY: broad and compact
FLUFF: moderately full
WINGS: Of medium size and well folded
TAIL: Of medium size, carried in an erect position
SICKLE FEATHERS: rather short
THIGHS: of medium length and strong
SHANKS: of medium length, strong, and in color dark lead
TOES: the same as shanks in color
COLOR OF PLUMAGE: Green, glossy black throughout, except fluff and primaries and secondaries of the wings, which are black.
The Female
HEAD: Of medium size and well formed
BEAK: short, stout, well curved, and black or dark horn color
EYES: full, prominent, bright, bay or dark bay
FACE: red
COMB: Rose, similar to that of the male, but smaller, and bright red
WATTLES: small, well rounded, and bright red
EAR-LOBES: of medium size and bright red
BEARD: full on the throat, and extending around in a curve to the hackle
NECK: Of medium length, slightly arched, with full hackle
BACK: Moderately broad, and tapering to the tail
BREAST: Round and full
BODY: rather broad and compact
FLUFF: moderately full
WINGS: Of medium size and well folded
TAIL: Of medium size and moderately erect
THIGHS: of medium length and strong
SHANKS: of medium length, strong, and in color dark lead
TOES: the same as shanks in color
COLOR OF PLUMAGE: Glossy black, with more or less green lustre, throughout, except fluff and primaries and secondaries of the wings, which are black.
The true Orloff that way from Persia (Iran) was walnut combed and a heavy boned, hard muscled, meaty fowl that reminded Brown of Malays or Indian games and I don't believe there is/was a written standard for them.