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- #11
Transit1992
In the Brooder
Thank youGood advice above. Very obvious bumbles.
After Epsom salt soak, to pop off the scabs, I like using a combination of tweezers and an utility knife (all kept exclusively for chicken use and cleaned off with rubbing alcohol) as they provide better control than fingernails. Get as much of the scab off as you can, plus any cheesey looking material from underneath - you shouldn't have to cut anything but there may be some bleeding. A paper towel held firmly in place should help stop the bleeding
The article that Criticalicious posted is pretty much how I treat it after removing the scab - spray thoroughly with Vetricyn, apply Neosporin, wrap snugly but not firmly with vet wrap.
Soak again next day, make sure the injury looks clean, spray with Vetricyn, re-wrap. I continue doing this daily until the swelling goes down a bit and the area is healed over enough that the chicken can safely walk around without any wrapping over the injury.