- Thread starter
- #11
- Dec 15, 2008
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Quote:
Thank you soooooo much!!!!
That recipe sounds
I just looked up Satins and am pretty impressed.
Do you use their pelts?
How hard and with what do you thump them?
Sorry I have never butchered before.
I think I may take you up on the phone call when the time comes. Thanks again!
BTW I completely agree with the hormone issue with factory chickens.
Thank you soooooo much!!!!
That recipe sounds

I just looked up Satins and am pretty impressed.
Do you use their pelts?
How hard and with what do you thump them?
Sorry I have never butchered before.
I think I may take you up on the phone call when the time comes. Thanks again!

BTW I completely agree with the hormone issue with factory chickens.