Buying an Electric Yogurt Maker Opinions

PineappleMama

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So there are a couple different ones over on amazon, not to mention ebay, and I'm rather stumped as to which, if any, are worth buying.

There's this one... http://www.amazon.com/Deni-5600-1-Quart-Electric-Yogurt/dp/B000I6PHV8/ref=sr_1_6?ie=UTF8&qid=1289358863&sr=8-6

Deni
5600 1-Quart Electric Yogurt Maker
$25.44 w/free SS shipping
Claims to work with the blue packet of culture which amazon also sells (scroll down a bit), makes up to two quarts at a go, comes with 6 6oz jars.

Thoughts?

Then there's this other one http://www.amazon.com/Koolatron-TCYM-07-Yogurt-Maker-5-Ounces/dp/B000MFFDXM/ref=sr_1_3?ie=UTF8&qid=1289358863&sr=8-3

Koolatron
TCYM-07 Yogurt Maker 7 Jars (5-Ounces Each), White
$18.88 eligible for free ship (add in culture and you're good)
Works with green packet of culture which amazon sells, makes up to 42 ounces at a time, comes with 7 6oz jars

Thoughts?

Do both of those bite the big one, thus the lower price? Or are they good, and a heck of a deal? Or... ???

There are other ones on amazon, but these two are the least expensive so I started there. Any info appreciated.
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When I've made yogurt before, I just made it in the oven and it worked great. My biggest problem was that I never made any that tasted as good as what I bought at the store, so I gave up. I'd say read the reviews and go with the one that has the best reviews.
 
Oven... well there's a snag. I'm living with a toaster oven... so many things I can't make just because of the very limited size, including height.

Many times I go with reviews, but I figure it never hurts to ask for more opinions.
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You don't need a yogurt maker. Just get a widemouth stainless steel thermos. Mix up a good big spoonful of live culture yogurt & enough warm milk to fill the thermos(add some extra powdered milk if you want it thicker), cap it, and put it in a warm place. You can wrap it in a towel if you want to do so, but I've never found it later. 8-12 hours later, depending on temperature, the yogurt is done. I'd have to look up the temp for the milk. I've done it so many times I can do it by touch.

No money spent on electricity...

I've only had one batch fail in a decade of doing this & that time the starter was ancient.

If you get a batch that isn't quite thick enough, recap & put it somewhere warm for a few more hours. If it still doesn't thicken enough then use it in baking. This is really rare.
 
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You can also checkout Miss Prissy's page on making yogurt using canning jars and a cooler. I've done it her way several times and it worked great!
 
I have been able to buy several Salton 5 jars Yogurt makers from thrift stores. But I now want more yogurt than the small jars make, so when my MiL wanted to buy me a gift I asked for a larger yogurt maker. She got me a Euro Cuisine 2 quart YM. I love it. It does a great job of making yogurt. I did a little research about making yogurt, and there are a number of things that you can do to make better yogurt. I now will buy the more expensive Greek style yogurt and I use it as a starter. I also condense my milk in order to make a thicker yogurt. I am still working on creating yogurt that is closer to the Greek style of yogurt.

MiLs are great sometimes when you compare them to your own mother.
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I have the Donvier Yogurt maker and I enjoy it. I purchased extra jars so I could make more before the other jars became available. I always have a steady supply of yogurt. I would say checking out the thrift shops is a good idea. I found a larger one for a couple of bucks and use that one alot too.

Good Luck!

Nancy
 

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