BYC Café

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Happy Birthday NFC!
 
Morning! Everyday is someone's BDay, so we should be drinking coffee and eating cake all of the time! With ice cream of course...
I had slow cooker leg of lamb last night, with a dijon mustard honey garlic rosemary thyme paste seasoning on it and it was gooooooooood! Mugs up!
Yes! Let's have cake every day!
Dinner sounds incredible! I have a question. How did you cook the lamb (in a slow cooker nonetheless) without all of the grease? I have a hard time with lamb because of the grease that coats you mouth.
 

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