California - Northern

I need to candle in a few days to see if anything is developing. I gave 3 bantam eggs to an egbg, my parti rock is sittting on 6 blrws, the blrw is sitting on 7 more eggs. They should be hatching during our fair. I couldn't figure out how I could regulate a LG in an open barn overnight. I'm letting the pros do it for me instead.

I've got 2 more broodies that I hope to put the EO eggs from Megan under. Not the best time to be shipping or hatching but oh well. Looks like we may be getting a break from the triple digit heat for a few days!
 
I need to candle in a few days to see if anything is developing. I gave 3 bantam eggs to an egbg, my parti rock is sittting on 6 blrws, the blrw is sitting on 7 more eggs. They should be hatching during our fair. I couldn't figure out how I could regulate a LG in an open barn overnight. I'm letting the pros do it for me instead.

I've got 2 more broodies that I hope to put the EO eggs from Megan under. Not the best time to be shipping or hatching but oh well. Looks like we may be getting a break from the triple digit heat for a few days!
Yes!

It was very nice today. Shipped eggs are doing well for my currently.
 
I found a recipe that should work for you. Scroll down the page for the pizza crust recipe. It is Gluten Free.

http://www.eatwell4life.com/category/dinner/
:PWow, you read my DH's mind. I mentioned your pizza dough to him this morning and the possible GF option. (Ulterior/bonus motive - getting into pizza pie making mode helps move us closer to getting a pizza oven eventually!) We made a late run to HD for sheetrock, baseboards, screws and a LED light for another DIY project we began today. When we headed home DH asked if I'd heard back from you about the GF dough. He is surprisingly interested in this and I confess I hadn't attempted homemade pizza since he went GF 7 years ago. That's a bonus of this thread, the sharing of good food ideas! Thanks for finding this for us :D
 
:PWow, you read my DH's mind. I mentioned your pizza dough to him this morning and the possible GF option. (Ulterior/bonus motive - getting into pizza pie making mode helps move us closer to getting a pizza oven eventually!) We made a late run to HD for sheetrock, baseboards, screws and a LED light for another DIY project we began today. When we headed home DH asked if I'd heard back from you about the GF dough. He is surprisingly interested in this and I confess I hadn't attempted homemade pizza since he went GF 7 years ago. That's a bonus of this thread, the sharing of good food ideas! Thanks for finding this for us
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The GF pizza recipe has Almond Flour in it. Costco had a big bag of Almond Flour. If you are a member it might be a good deal--and of course it is a Costco size bag too.

I hope the pizza it tasty!
 
This thread did not make the top ten busiest threads yesterday. We did make it the day before but we must have been busy working with the chickens yesterday.

Capayvalleychick did have the post with the 4 highest ovation yesterday! Good job Kim!

https://www.backyardchickens.com/pages/stats/top/range/1day/#members

I am off to set up a new grow out pen.
 

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