Quote: I'm willling to try anything.
-Kathy
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Quote: I'm willling to try anything.
-Kathy
I'm willling to try anything.
-Kathy
Me tooI also have a weakness for banties!![]()
-Kathy
I am surprised that @chiqita
did not pick this up from the hatch a long thread. There was discussion about hatching Geese and as usual it is not a hard as some make it out to be:
I found this about hatching Muscovy eggsI'm willling to try anything.
-Kathy
I would try a Dickey if I were you. If people want you to incubate hard to hatch breeds you could have a nice little business. The State of Silicon Valley would be the richest in the country--Lots of Hobby money in that area....I got my scovy hatching wisdom from celtic oats. She said misting and cooling and on their side were good. She also dry hatched unless the weight was screwy. I did not mist in the hovabator or weigh. And I had a 0% hatch. Im thinking about trying to talk deann about trying a few in the dicky to see how they do there. We had a looong talk about in incubators in the car again. Should I stay or should I go.....
Quote: Thanks!
-Kathy
Are the bantams pure?The chicks are getting close to a week old. All of the 6 that made it to lockdown hatched and are doing well. I helped one hatch (even though I said I wouldn't do that anymore). It's feet were tucked up with it's head inside the egg. These were supposed to be a Red Ranger/ Favorolles cross (meat chickens). Looks like I got three of those, and 3 bearded, 5 toed, feather footed Australorp mixes.![]()
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Here are my 3 mystery chicks: The 2 on the left are "mystery bantams", and the one on the right is a "mystery crested" I think the one on the left is a Mottled Cochin, but I have no idea on the other two.
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