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Looks yummy! I just posted a comment on your blog.

~Kelly~
My Country Chronicles Blog

Hey Kelly I posted a comment back asking where you get agave nectar?

I responded to it, but in case anyone here on BYC is interested, I'll cut and paste my response here:
You can find Agave anywhere they sell sugar. It’s usually on the top shelf and comes in a plastic bottle. It’s the consistency of honey. I’m personally not a fan of jams and jellies because they are usually “sickeningly sweet”. With Agave however, it makes the jam or jelly taste exactly like the fruit instead of sugar. It’s like a wonderful fruit spread. I bet you would really love it. I love making freezer jam using Agave and my girls go crazy for it. Do a Google search for jam, jelly and freezer jam recipes using Agave. It’ll be a whole new world for you. ✿◠‿◠

f.y.i. I see that you have signed up to be a follower on my blog, but you have not verified the feedburner email request. Until you do that, you won't be able to get the updates.
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Look for the confirmation email in your inbox. It would be dated 8/19/11.
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Thanks for this. I just picked Muscadines today. I am going to use your jelly recipe. I love this time of the year.
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I have a blog as well, you can reach it by following my siggie. I'm checking out both of ya'lls!
 

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