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Chicken and Dumplings in the OVEN

Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by abercrombie575, Nov 14, 2010.

  1. abercrombie575

    abercrombie575 Songster

    Feb 9, 2010
    Not your Mama's chicken and dumplings

    3-4 chicken breast
    1 stick butter
    1 cup self rising flour
    1 cup milk
    2 cups chicken broth ( actually I use a 14oz. can)
    1 can cream of chicken soup

    boil the chicken breast and cut into bite size pieces

    melt stick butter and put in the bottom of a 9 x 13 casserole dish
    place chicken on top of butter (do not stir)
    mix flour and milk and pour on top of chicken ( do not stir)
    mix cream of ch soup and broth and pour on top of flour mixture ( do not stir)
    bake at 325 for 35 min or until brown
    it will look soupy... that is ok it is supposed to be

  2. Braclin

    Braclin KY Chicken Farmer

    Jul 5, 2010
    Yum Yum [​IMG]
  3. 2468Chickensrgr8

    2468Chickensrgr8 Songster

    Nov 7, 2007
    Heaven !
  4. SparksNV

    SparksNV Songster

    Jun 13, 2010
    Spanish Springs, NV
    can you post a picture of the finished dish?

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