Chicks for Christmas ! Submit your holiday chick pictures contest on!

[Melissa Rose]

I have 13 out of 13 viable NH!

A baker's dozen

 

[blessedchick]

Okay...I think I'm ready to make a committment...or be committed...

Christmas Eve= 52 eggs to hatch
Christmas Day= 48 eggs to hatch
Faerytale will have the Christmas hatch!

...I can just picture that swing in my chickies playyard...

 

[Melissa Rose]

Quote:
Updated

Maybe if our sweet hubbies have us commited we can be in the same facility

 

[CapricornFarm]

Here's a pic of the Chicken theme recipe box with cards.... submit your recipes!

 

[Melissa Rose]

Chicken Monterey
4 Boneless Skinless Chicken Breasts marinated in a bottled Zesty Italian Dressing for 3 hours
2 Large Hass Avacados
2 Large Vine Ripe Tomatoes
4 Thick Slices Monterey Jack Cheese
Hot Sauce to taste
Marinate Chicken Breasts for several Hours in a bottled Zesty Italian Dressing. Broil for 8 minutes on each side until done. Slice Avacados in half and scoop from shell with spoon. Slice Tomatoes thickly. After Chicken Breasts are broiled remove from broiler and place two thick slices of Tomato on Top. Add a half of Avacado then a slice of the cheese. Use Shish kabob skewers to hold in place. Place back in warm oven until cheese melts and is warmed through. Serve on a platter with a dollop of Hot Sauce under the chicken Breast. Good served with Refried Beans and Spanish Rice. Serves 4

 

[BHep]

Quote:
Holy Smokes that looks great !

 

[Melissa Rose]

Quote:
Holy Smokes that looks great !

It's easy and pleasey

It was dinner last night

 

[crossgirl]

Yum!!!!

 

[billiejo21]

My chicken recipie!! Had a hard time deciding between this and enchiladas...but I think this one is my favorites!!! (And yes, I regularly take pictures of my food...don't judge....lol)

Chicken Asiago Pasta with Leeks and Tomatoes

2 large chicken breasts, cooked, diced
1 lrg bag pasta (cooked to package directions)
1/2 c olive oil
2 T butter
1/4 t red pepper flakes (more or less to taste)
juice of 1 lemon
5 cloves garlic, diced
3 leeks, chopped
1/4 c parsley, chopped
1 large tomato, seeded and diced
1 c asiago cheese, grated
1/2 c Parmesan cheese, grated
salt to taste

Cook pasta of choice according to package directions. In a medium sauce pain, combine olive oil, butter, pepper flakes, garlic, lemon and salt. Cook over low heat for 15-20 minutes, allowing garlic to cook (watch carefully so garlic does not burn). In the last 3 minutes of cooking time, add chopped leeks to pasta. Drain and return to pot. Add chicken, olive oil mixture, parsley and cheese to pasta, stir. Add diced tomatoes, stir. Salt to taste. Grate fresh cheese over top of pasta before serving.

 

[Melissa Rose]

Quote:
Ohhhhh Yummmmmmmm

I have some nice leeks in my garden right now

This will be on my menu this week