Easy as pie !!!
I use 2 cups of peaches, put enought water to barely cover and bring to a boil.
1 stick butter (use the real stuff not margarine)
1 cup sugar
1 cup milk
1 cup self rising flour
melt butter in 9x13 glass baking dish
mix flour, sugar, milk together til there are no lumps
pour into baking dish on top of butter
pour peaches and juice on top of flour mixture
bake at 350 for about an hour. The peaches will sink to the bottom and you will have a beautiful cobbler sprinkle with a little sugar when you take it out of oven.
Good Luck !!!