dianehall
Hatching
- Oct 1, 2015
- 3
- 0
- 7
I have read and read and gotten advice, but I am still very confused.
I live in North Florida. I want to raise meat chickens and eggs. I have two separate coops available for whatever I need. I have some RIR and a couple misc chickens-- all are molting and I haven't had eggs in a long time.
I am currently working on adding fodder for better health.
I am ready to buy more chickens, but I just don't know what to buy or from where. Obviously I don't want genetically altered hatchery chickens. I want an old breed that is an egg layer and will contain enough meat for slaughtering.
ANy guidance would be so appreciated!
I live in North Florida. I want to raise meat chickens and eggs. I have two separate coops available for whatever I need. I have some RIR and a couple misc chickens-- all are molting and I haven't had eggs in a long time.
I am currently working on adding fodder for better health.
I am ready to buy more chickens, but I just don't know what to buy or from where. Obviously I don't want genetically altered hatchery chickens. I want an old breed that is an egg layer and will contain enough meat for slaughtering.
ANy guidance would be so appreciated!