HEChicken I honestly don't think it was you that said what I was referring to. I believe it was one of the newer people. I didn't go back and scan posts. I just felt a need to explain that I am not feeding food that I need to feed my family to the birds. And honestly if I knew other people who need it it would go to them. I don't want anyone thinking I am superficial....because I don't believe I am.
I don't believe you are superficial; I'm sure no one here does.
There are only two of us humans in my house, and DH is not here about a third of time because he works 24 hour shifts. I try not to buy large amounts of perishable food, but sometimes we still don't get things used quickly enough. We also have the feast or famine thing that happens with the garden -- there's either way too much that needs to be used NOW, or none at all. We give as much extra away as we can, to my parents, DH's parents, the neighbors, anyone at the garden when we're harvesting. I try to be as creative as possible in using up what we take home, but there are times I still have a lot leftover. Like right now, I'm up to my ears in greens. My fridge is full of other produce that needs to be used. I just go out and cut some of the greens every day and give it to the chickens. Maybe when they grow back, I'll be in a position to use them myself. Maybe not; maybe they'll continue to contribute to healthier, nutrient-filled eggs. I have three bins in the kitchen, for vegetable trimmings and whatever produce we can't use in time or give away -- chickens, dogs, and compost.

I also grow some things, like kale, specifically because I know the chickens love it. We eat it, too, but it's something I might or might not grow if I didn't have the chickens.
Now collard greens ... I haven't tried growing those yet. I probably should, because DH and I both love them.
HEchicken, it was me who asked for the recipe. It sounds delicious and refreshing. Thanks!
More rain last night; it's not looking good for being able to work on that extra garden plot.