We occasionally make it other times but not often and even when we do, still only with turkey haha it’s soooooo good though.Mine as well, by far. In fact I only make it on Thanksgiving and Christmas so it feels more special.

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We occasionally make it other times but not often and even when we do, still only with turkey haha it’s soooooo good though.Mine as well, by far. In fact I only make it on Thanksgiving and Christmas so it feels more special.
Nahhh, it doesn’t. It’s a gold brabanter haha but I looked up sebrights and they really do look so similarDoes the top one have feathered feet because it looks like a golden sebright
It was.That bird looks very happy!
Yessssss ice cream is for sure necessary with the pies!!!! And/or whipped cream. And best with warm pie so the ice cream melts somewhat.Pumpkin pie! And blueberry pie, all with ice cream. Turkey, two different dressings, rolls, veggies, and ginger ale salad (old recipe from the Detroit Free Press). Wine. Asti. That's a good Thanksgiving!
Mary
You want me to talk to your unhappy bantam?It was.the little black bantam not so much
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Sure! I would appreciate that!! Tell them I’m not going to kill themYou want me to talk to your unhappy bantam?![]()
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Oh wow that does actually sound really good!!My mother-in-law found this recipe long ago, and it's been a family tradition for decades. She made it for holidays, then I made it, not my daughter does it. Fruit in ginger ale flavored gelatin, with a whipped cream+? topping. PM me for the recipe, it's really good!
Mary