Cross Continental Friends!!!

400
 
haha she always looks so sad.



thanksgiving was so yummy. we had arroz y gandules, sauce and beans, lasagna, sausage peppers and onions stuffing, and the turkey was flavored with orange and honey. left overs are always the best.
 
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what are those things above the bread? the bread is pretty much the same as the one here.

the fruit market i was planning on going to was not here yet. they come on the 11th and 12th so now i have to wait.i am going to buy stuff for pasteles and make some.
 
in questo negozio ci sono due zone per il pane

la prima zona in cui si trova quello a lunga conservazione, vari tipi di pan carrè, vari tipi di grissini, vari tipi di crackers, biscotti, brioches in scatola....

una seconda zona prevede il pane "fresco" (in realtà, arriva in negozio pre-lavorato e congelato, viene terminata la cottura 1 o più volte al giorno secondo le vendite), baguette, ciabatte, panini, ai semi di papavero, ai semi di zucca, alle olive, brioches calde

cercherò di farti un paio di fotografie

ci sono anche cento tipi di yoghurt!
 

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