Cup o' Joe and Tea Too

[pennyJo1960]

Ah heck I will use it I put half and half in eggs all the time higher flash point making gravy
had my two cups if the club rare third thanks gang

 

[ValerieJ]

I'm back. Thanks for the coffee Sour! Tell me, how do you really feel about cream cheese?

 

[sourland]

I'm back. Thanks for the coffee Sour! Tell me, how do you really feel about cream cheese?

umm, it's not on my top ten favorites list.

 

[pennyJo1960]

I love cheesecake .... like to use it in things not a stand alone food
need to build from it

 

[ValerieJ]

I love cheesecake .... like to use it in things not a stand alone food
need to build from it

Careful...don't get him started.

 

[ValerieJ]

I have been looking up recipes to make clotted cream. When I was in London, it was my very favorite thing to eat. GB cuisine is not my favorite, but one thing they know how to do better than anyone is scones with clotted cream and jelly. Now that's one way I will eat jelly! So good. If I can find the cream that's not ultra pasteurized, I'm going to give it a go.

 

[pennyJo1960]

Make myself clean my coops just bought a incubator off Amazon

 

[pennyJo1960]

Ahhhhhh okay save it tomorrow make waffles mix it with blackberry jam
top the darn waffles

 

[ValerieJ]

Welp, I'm off and running. It is sunny! Need to do some things outside, and I'm planning to make some Ajvar today. Just discovered this while looking for a tomato substitute and just have to try it.

 

[pennyJo1960]

Maybe tomatilla