- Thread starter
- #231
Sounds amazing lolAfter thinking about it I agree with you both. I like the crumbles idea a lot, so that's what I'll do. I'll post pics when it's done.
I'm making the icing from scratch with powdered sugar and melted Baker's unsweetened cocoa bar because I have no powdered cocoa. Butter too, would be good. Less healthy and richer would be better. LOL
Anyone have a good recipe using those icing ingredients?