I think the temperature should be closer to 100 or 101 in an incubator without a fan. The lower temperature could cause the hatch to be delayed.
It might not hurt to give the egg a few more days.
It might not hurt to give the egg a few more days.
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Post the pics. So more experienced people (aka not me)Well I openend the egg today ( after candeling a few times HOPING for some movement) and nothing. .I opened the egg to find a dead baby chick. I took a few pics. Poor little guy looked fully devepoped. What do you all think happened. Would it be terrible if I posted the pics I took? Maybe so you all could help me determine what happened so I could avoid it next time? I cried, he was so cute.
My eggs have been in the incubator for 29 days. I tried to keep the temp around 99.5F. All of them passed te flow test, meaning their air sac is still intact and not dead, right? My husband wants to crack the eggs. I feel like I want to wait another few days since the temp is sometimes around97F. Any suggestion?
Also the one egg that hatched has a foot that curled up. I heard someone said to put tapes to flatten it to help it to stand. This fella seems to be weak and sick. After I feed it with ensure/coconut water, its breathing is very shallow.
Thanks. The float test is putting the eggs in 100F water to see whether it float just above the water line. They all seem to do that.
The egg shell is porous and the water will get inside the egg and drown a developing chick. Float testing should only be done on eggs you plan to eat. Candling is the only way incubating eggs should be checked. Use a bright flashlight in a totally dark room to see inside the egg.This does not harm the chick if it's done quickly.