Dixie Chicks

[1kluckychik]

Apparently the real trick for easy peel eggs is submerge into boiling water. Seems to work for me. I don't know...

I've got a pretty cool way of boiling eggs if yall wanna try sometime! I just put the eggs in the pot and fill with water, then bring to a boil. Once it starts boiling turn the heat off and time for 15 minutes. ( or 10 depending on the egg size) you don't have to keep the stove on the entire time!!

 

[perchie.girl]

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And Vehve is young enough to be my son.... hes only a year older than mine.

 

[perchie.girl]

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Thats how I do it.... they come out with perfectly yellow yolks not a bit of green on them.

deb

 

[BriardChickens]

ok back and out of the first counciling session......think it went ok was interesting tried to get councilor talk mostly as she was talking was watching my son he started to shut down and I inturpted and managed to help him realize we weren't there to pick on him we were just discussing things ect......@Sharps Big 50 and I have to do homework together to discuss consequences of his actions and choices...

I get it I just feel unsure...

 

[BriardChickens]

I've got a pretty cool way of boiling eggs if yall wanna try sometime! I just put the eggs in the pot and fill with water, then bring to a boil. Once it starts boiling turn the heat off and time for 15 minutes. ( or 10 depending on the egg size) you don't have to keep the stove on the entire time!!

I've heard that before... Does it work when you boil large quantities of eggs too? Or do you bring the water back to a boil before turning it off?

 

[perchie.girl]

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I have done a dozen and a half at one time.... But yes you have to start the new batch in cold water.... something to do with the chemical process involved in the cooking.

deb

 

[1kluckychik]

I've heard that before... Does it work when you boil large quantities of eggs too? Or do you bring the water back to a boil before turning it off?

I forgot to add that you have to have a lid. As long as they are covered with 1 1/2"- 2" of water they will be perfect! The shell will come right off.

 

[BriardChickens]

I'll have to try that. Haha my coworker still swears it is impossible to peel a fresh egg. Can't teach an old dog new tricks

 

[Amberjem]

btw I been thinking of custard lately and wanted to make a custard with a carmel glaze over the top anyone have any good recipes suggestions ect? I havent done a custard in forever but thought be good use for eggs

 

[Amberjem]

btw does anyone know what dixie might be male female type or breed, thought I would ask y'all before I go hunting through a million baby chick pictures........I keep thinking the yellow chick with a racing stripe down the back wiggling at my memory but I cant put a finger on it........and other then a hen sitting in a nest box not leaving any hints might be broody or not?