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It's your choice. Some people wash some don't. Washing off the bloom only matters if you are storing the eggs for weeks at room temperature or months in the fridge. Eggs last a long time either way.
Either way you need to handle them using safe food handling practices.
Imp
Quote: I should add in the arena of food safety, that if you do wash; then refrigerating is the best option.
Imp- I do what CarolJ does, wash & refrigerate.