WOOHOO!!
16 little black balls of fluff showed up this morning!
This is my first foray into raising chickens. So after months of researching, changing my mind, researching some more, deciding what I wanted out of my flock, flock sustainabilty, broodiness, combination meat and egg production, winter and summer hardiness, etc., etc., etc.... I finally decided on Dominiques.
I ran into a neighbor lady in church and she was about to place an order of chicks from Murray's, so I went in with her and we got the chicks this morning. She got RI reds.
The wife eyed me with suspicion when I drug the old water trough up onto the front porch but didn't say much. When she asked me where the baby chicks were going to stay, her reaction to "in the living room" was to laugh loudly and say "No, really, where?".
So after a few days of her asking anyone who had ever even eaten a chicken salad where baby chicks need to stay for the first few weeks, she resigned herself to the fact that chickens were going to be in the house.
So as soon as the order was placed, I had the tank turned into a brooder.. A layer of oak leaves, a layer of sand, a layer of shavings, and a heat lamp. Then came the three-year-old's relentless question of "Can we get the chickies now???"
So of course I got excited when I went into Atwoods and they had chicks, so I bought 4 just to bring home and give the brooder a test run
So now I have 16 little doms, and 4 chipmunk looking pullets.
Thank you to all who have contributed to this forum! BYC is where I did a majority of my research. Hope my first post wasn't too long or rambling. I'm just a little chicken brained and excited! hehe.
Jason