yes its called 8%, #8, or 8 way... now tell me how much protein is in 8 way scratch grain... I have said this before too but yall cant seem to read those comments. Just pull from PARTS you want to pull from ignoring the rest and getting WRONG (oh so wrong information) I never said the #8 scratch grain was 8% PROTEIN!!!!! and yall have such little class you KEEP attacking me for being tired of continuing to clarify this over and over and over again. Keep making assumption. Keep attacking me for what you dont know and ASSume. I had horses too... we feed sweet 12. What does the 12 mean it that? Does it mean protein like you all assumed in #8, 8%, 8 way scratch?