EDUCATIONAL INCUBATION & HATCHING CHAT THREAD, w/ Sally Sunshine Shipped Eggs

I've started some planting. I adore gardening but I'm such a scatterbrain it is a miracle if anything gets to the point of a good harvest.I

And I've got my fourth and fifth batches of eggs in the incubators. I said I would never do a staggered hatch, and here I am, with shipped eggs no less. I'm out of control. :oops: :confused: :lau
 
Wind's been raising a ruckus here for two days, HARD. So hard that it wrecked the roof of the coop. Tore off the corrugated plastic panels that were screwed to the plywood. Have a big double cinder block on it now. Hopefully, it'll hold 'til I can get a couple steel panels to replace the plastic.
 
I saw a pied deer outback today, I've never have seen it around before.
Really? I used to make venison pie often. Usually as a Shepherds pie.
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:gig “Love Hurts” popped out of my mouth as I began thinning the jalapeños. The Serranos are taking off, and I know it’s going to be torture thinning them.
@ChickenCanoe Tell me again how to save the seeds. It’s nonsense to keep hoping for a good source every year.
Sorry I didn't answer this when it popped up.
As long as the plants are not hybrids, all you have to do is let the peppers, tomatoes, peas, beans, seed pods, lettuces, brassicas that have gone to seed or whatever mature completely so the seed will be viable. Scrape the seeds out, spread them thinly on a surface and let them dry completely. Otherwise they'll mold.
Seeds from hybrid plants won't reproduce the same plants as the parent. So if you plan to be a seed saver, use heirloom varieties.
 

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