PoultryCrazed
In the Brooder
- Apr 11, 2015
- 72
- 2
- 41
I love having my 4 BBB turkeys around but I just raised them for they're meat. So next year I'm thinking about getting Turkeys for laying ( thats my excuse, I just really want to keep the turkeys). I've heard that if you keep some meat breeds( like BBB or BBW) too long they have heat attacks or become too fat to do anything. So is this true and if it is what breeds should I use for egglaying? They will be free range at 2 months and raised around geese, ducks, chickens. Thanks