They are stored on our kitchen counter. You can float test them. Just put them in a glass of water. If they sink..... eat them. If they float....... toss them.Hmm, but what temp are you keeping them at? They are currently being stored in a bedroom which is 75-80 degrees, with higher spikes in there as well.
i could cold store mine in the barn, if it wasn't for the cats or whatnot getting to them.
Hens go broody when you don’t want them to… and won’t go broody when you do. 
