- Feb 16, 2013
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Hello everyone, I have started my first batch of fermented food for my chickens. It's on day 4 and the smell is a little yeasty...and a little funky. It's part feed, part corn, part oats. I'm not convinced that it hasn't gone bad, there isn't a lot if fermentation happening and I did neglect to stir it once a day. Should I toss it?