I am going to be redoing my kitchen before long. I have always had an electric range, but I am considering a dual fuel gas stove this time. I am asking for any suggestions as to the pros and cons of gas and electric stoves. Until recently, I didn't know what dual fuel meant. Dual fuel means gas cooktop and electric oven. My SO was a chef, and that's what he always wanted. As for me, I haven't a clue. I am looking for feedback. Any and all suggestions and opinions and experiences are very welcome.