- Thread starter
- #24,521
yep great idea and so much more flavor that way. The only time I use water is for boiling taters/ noodles (sometime) and making stock. Otherwise I use my own stock. Healthier and cheaper and JUST plain better and then what ever veggies you make the stock out of you can feed back to the chickens
what about limp veggies ? Can I do that ?
and I just have celery and carrots. onions but they arent bad.
