Problem is, people don't know for over a week that they are infected.I've been wondering about that too. Maybe stuff that can be reheated would be safer. I think bread that's bagged at a bakery is pretty safe. You can always toast it.
We want to support the local restaurants, but so far it's only been the Mexican place we like. Can't do without Lila's burritos! It's a mom and pop place and I am sure they would close if they got sick.