I use Bisquick too. I think we cook them with the lid on for 10 minutes, then off for 10. Or the other way round, I forget which. I have it written down and I think it's also on the box. Now you got my mouth watering too, lol!
My late MIL used to say she liked the other kind of dumplings, the noodley ones. But she would eat several servings of mine, he-he. Darn, I miss her!
My late MIL used to say she liked the other kind of dumplings, the noodley ones. But she would eat several servings of mine, he-he. Darn, I miss her!