Granny's gone and done it again

What temp did you dry it at and for how long? Did you use an actual food dryer?
I use a five tray Excalibur dehydrator.
125 degrees for 25 hours.
This is the only tray that was ready to take out, I reset it for an extra five hours for the other four trays to continue, they have apple juice dehydrating in them.
 

New posts New threads Active threads

Back
Top Bottom